Mar 18, 2015

Why Marking Up Your Cakes Matters

You’ve figured out how much your ingredients, time, and overhead costs. You’ve perfected your recipes. You’ve started marketing your cake-making business. Something is still missing, though. Are you making a profit on your cakes or are you just barely...

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Feb 6, 2015

6 Easy Steps to Determine Your Baking Overhead Costs

You know what goes into your cake recipes from eggs to extracts. Although these ingredients are an important part of your bakery expenses, there are other costs you need to consider when picking a price for your homemade cakes. Overhead costs, in particular...

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Feb 3, 2015

Cake Prices - Ingredients, Time and Overhead

No matter how much you loving baking and decorating cakes at home, there’s no denying it takes up valuable time. Then there are ingredients and equipment to think about and, unfortunately, these don’t come for free. If you are in the market to sell...

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Jan 30, 2015

How to Price a Cake

Pricing a bakery item like cakes could give a really tough time to any bakery shop owner or a bakery enthusiast. Pricing your cake is like pricing an art, which is always considered to be priceless by the artist. But no matter what you feel about...

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