Don't feel "qualified" to charge a lot for your cakes? We don't either. So, we started a Facebook thread to help us all figure out how much we should be charging for our cakes. A lot of you have been asking for help and advice when it comes to cake...
Read moreYou’ve got your home baking business up in running with all the right permits and wonderful smells are starting to waft out of your home kitchen. You’re starting to make a few sales directly out of your home, but you want to expand your reach and...
Read moreYou’ve created the perfect cake, topped it with luscious buttercream icing, and added the final touches — now how do you store it? If you have ever wondered whether to keep cookies at room temperature or in the fridge, look no further — this article...
Read moreStarting a home baking business can be a lot of fun, but can also be a little daunting at first, especially when you are trying to work out the logistics of registration and permits. Thanks to cottage food laws we are now able to sell food products...
Read moreMarketing is essential for any successful business and that definitely includes your home baking business. How do people find out about the goods that you sell? Where do your new customers come from? Your baking business needs to grow and it’s...
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